[Sidebar] December 14 - 21, 2000
[Restaurant Guide]
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WES' RIB HOUSE,

38 Dike Street, Providence, 421-9090.

The yippee-ki-yi murals on the brick walls and the smoky flaming grills at Wes' entrance put you right in the mood for what's to come. Prime the pump with a bowl of Wes' slow-simmered chili ($3.75) " add house nachos for another buck. And then sink your teeth into one of Wes' barbeque dinners. Choose from six different meats to accompany your cole slaw, BBQ beans and corn bread ($4.95 - $12.50). If you have room for dessert, you can't lose with the sweet potato pie ($2.25).

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